The Kitchen
- Matlaging
- 2016
- Episode 6
- Sesong 9
- 45 min
- Sesong 9
- Episode 6: Steakhouse Favourites
Geoffrey Zakarian shows how to make the perfect herb-roasted beef rib eye with roasted shallots, while Katie Lee whips up a wedge salad with a twist and Marcela Valladolid makes a classic tableside Caesar salad.
Om serien: Five renowned chefs bring the kitchen alive with their flavourful recipes and anecdotes, all while sharing various hacks and insider secrets to elevate the cooking experience.
Kommende episode
Sesong 11, Episode 5
Restaurant Favourites
Episode 1
45 minTilgjengelig til lør. 1 febLearn how easy it is to make your favourite restaurant food, including stuffed crust cast iron pizza with smoked mozzarella and crispy fish tacos.
Learn how easy it is to make your favourite restaurant food, including stuffed crust cast iron pizza with smoked mozzarella and crispy fish tacos.
Pi(e) Day
Episode 2
50 minTilgjengelig til lør. 1 febThe Kitchen is celebrating Pi Day by making sweet and savoury pies, including Katie Lee's classic chicken pot pie and Sunny Anderson's breakfast pie mashup.
The Kitchen is celebrating Pi Day by making sweet and savoury pies, including Katie Lee's classic chicken pot pie and Sunny Anderson's breakfast pie mashup.
Spring Spread
Episode 3
45 minTilgjengelig til søn. 2 febThe Kitchen is celebrating Easter with Jeff Mauro's sausage and spinach bone-in pork loin and an adorable bunny cake.
The Kitchen is celebrating Easter with Jeff Mauro's sausage and spinach bone-in pork loin and an adorable bunny cake.
Our Tastiest Makeovers
Episode 4
45 minTilgjengelig til søn. 2 febThe Kitchen's favourite recipes get a makeover for spring, starting with Marcela Valladolid's kale and potato enchiladas. Then, tricks to make your food look as good as it tastes and simple tips to organise your kitchen.
The Kitchen's favourite recipes get a makeover for spring, starting with Marcela Valladolid's kale and potato enchiladas. Then, tricks to make your food look as good as it tastes and simple tips to organise your kitchen.
Italian Classics
Episode 5
50 minTilgjengelig til søn. 2 febJeff Mauro shares his family's Sunday Gravy recipe, then learn how to use leftover Italian ingredients in new ways and how to make fun crafts using empty wine bottles.
Jeff Mauro shares his family's Sunday Gravy recipe, then learn how to use leftover Italian ingredients in new ways and how to make fun crafts using empty wine bottles.
Steakhouse Favourites
Episode 6
45 minTilgjengelig til man. 3 febGeoffrey Zakarian shows how to make the perfect herb-roasted beef rib eye with roasted shallots, while Katie Lee whips up a wedge salad with a twist and Marcela Valladolid makes a classic tableside Caesar salad.
Geoffrey Zakarian shows how to make the perfect herb-roasted beef rib eye with roasted shallots, while Katie Lee whips up a wedge salad with a twist and Marcela Valladolid makes a classic tableside Caesar salad.
Secrets Show
Episode 7
45 minTilgjengelig til man. 3 febTake everyday recipes to the next level with Katie Lee's barbecue potato chip-crusted salmon and Jeff Mauro's pickle-brined pork chops with sweet and spicy peppers.
Take everyday recipes to the next level with Katie Lee's barbecue potato chip-crusted salmon and Jeff Mauro's pickle-brined pork chops with sweet and spicy peppers.
Our Cheesiest Show Ever
Episode 8
50 minTilgjengelig til man. 3 febIt's the cheesiest show ever! Sunny Anderson kicks it off with her `dime piece' 10-cheese mac and cheese, while Jeff Mauro's cheeseboard grilled cheese and Katie Lee's pizza grilled cheese take the sandwich to a whole new level.
It's the cheesiest show ever! Sunny Anderson kicks it off with her `dime piece' 10-cheese mac and cheese, while Jeff Mauro's cheeseboard grilled cheese and Katie Lee's pizza grilled cheese take the sandwich to a whole new level.
Spicy Eats and Sweets
Episode 9
45 minTilgjengelig til tor. 6 febThe Kitchen is celebrating Cinco de Mayo with Marcela Valladolid's flambéed tostadas, Geoffrey Zakarian's mango picante margarita and cookbook author Samantha Seneviratne's crunchy peanut pepper cookies.
The Kitchen is celebrating Cinco de Mayo with Marcela Valladolid's flambéed tostadas, Geoffrey Zakarian's mango picante margarita and cookbook author Samantha Seneviratne's crunchy peanut pepper cookies.
Love You a Brunch, Mom
Episode 10
45 minTilgjengelig til tor. 6 febCelebrate Mother's Day with Katie Lee's asparagus and spinach frittata, Marcela Valladolid's mini club sandwiches with chipotle mayo and Jeff Mauro's baked roast beef and provolone sliders.
Celebrate Mother's Day with Katie Lee's asparagus and spinach frittata, Marcela Valladolid's mini club sandwiches with chipotle mayo and Jeff Mauro's baked roast beef and provolone sliders.